Lemon Lime Pie Toast
A quick and decadent dessert toast that captures the flavors of a lemon lime pie using sourdough, cookie butter, and fresh citrus zest.
Prep 5 min
Cook 5 min
Servings 1
Beginner
Ingredients
- 1 Sourdough Bread (slice)
- 1 tbsp Cookie Butter (to taste)
- 1 tbsp Lemon Lime Marmalade (to taste)
- 2 tbsp Whipped Cream (dolloped)
- 1 Lemon (freshly zested)
- 1 Lime (freshly zested)
Instructions
- 1
Toast a slice of sourdough bread until golden and crisp.
- 2
Spread a generous layer of cookie butter over the toasted sourdough.
- 3
Add dollops of lemon lime marmalade across the surface of the toast.
- 4
Top with dollops of whipped cream.
- 5
Finish by grating fresh lemon and lime zest over the top before serving.
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