High Protein Salmon Salad
Imported from Instagram by adamhoad_coaching View original
Prep 10 min
Servings 2
Beginner
Ingredients
- 240 g Salmon Fillet
- 70 g Avocado
- 80 g Yogurt (0% fat, Greek style)
- 1 Lemon (juiced)
- 100 g Cucumber
- 1 Table Salt (to taste)
- 1 Black Pepper (to taste)
- 1 Hot Sauce (optional, to taste)
- 1 Dill (optional, fresh)
Instructions
- 1
Put all the ingredients into a bowl and mix well.
- 2
Enjoy on toast, crackers, wraps or jacket potatoes.